Cook, stirring occasionally, until shrimp is pink and cooked through. I don’t like the ones in oil for this dish. And, I love mushrooms with shrimp, I never thought of that combo. This recipe looks so yummy. I can’t wait to make this! Sounds like a great combo! Shrimp Scampi Recipe. I found this recipe in a magazine somewhere from Mario Batali and have adapted it to my liking and a single serving. Thank you for such a delicious recipe, I will be trying out this week and I am sure it will be a success, the recipe is easy to follow. I really enjoyed this recipe for Shrimp and Broccoli and love the fact it is so versatile! Deglaze the pan with white wine (optional). There are some weeknights where I have nothing defrosted, my husband is going to be home late, or we both just want our favorite little meals. Keep the brocolli but cooked enough for your tastes. Shrimp piccata is a perfect, easy weeknight meal. My husband hates seafood, so when one of these situations occurs I always make seafood for myself. Cook pasta in plenty of salted boiling water, according to package instructions, for approx. Written by Maeghan in Less than 30 minutes, Seafood, broccoli, red pepper flakes, shrimp, Stir fry, white wine. Heat oil in a medium-sized skillet until shimmering. If the pasta is too dry, add a bit of the reserved pasta water. I would really enjoy some shrimp right now. Based on the ingredients, it seems really high. This would be a good crowd pleaser for when we have guests. You don't always have to go out to enjoy delicious restaurant-style dishes when you can make them yourself! Stir in the sherry, lemon juice, and parsley. Lazy. Nice and light, makes a great summer meal! I am sure this dish is delicious and will still preparing this for my mom as a gift for her on this Mother’s Day! If you enjoy seafood and pasta, you may also like these recipes: Did you make this? Heat oil in a stir-fry pan or wok over medium-high heat. I know my son is going to love this. I definitely would love to try this for myself. Please RATE THE RECIPE below! Pasta - Use your favorite noodle or make homemade Egg Noodles. Home » Recipes » Shrimp & Broccoli – Restaurant-Style Recipe, May 3, 2020 by Chef Dennis Littley 37 Comments. All rights reserved. Oh my goodness! the pasta and artichokes add a good portion of the calories. Drain, save some pasta water and set aside. Heat oil on medium high. To Assemble: Add cooked pasta and shrimp to sauce … Thanks for this handy pro tip…it makes an incredible difference in the presentation and flavour. Season with salt and pepper. It's easy to make and tastes delicious. It was so good even my picky kids loved it. Next, add the precooked broccoli and sliced artichoke hearts to the pan Add in the stock, seasonings and butter rolled (buerre manie) in flour to thicken the sauce. I used canned in juice. Let’s start by gathering the ingredients we need to make Shrimp and Broccoli. You’ll enjoy cooking more when you make dishes that you and your family will enjoy eating! Perfect combo for shrimp! https://www.food.com/recipe/sauteed-shrimp-with-garlic-and-white-wine-179901 Super easy to make too. It made quite an impression when served. Add garlic and red pepper flakes and heat until fragrant, about 30 seconds. Thanks for sharing the recipe with us! You can use a variety of different vegetables to create a dish that you and your family are going to love. Our house is divided when it comes to shrimp. The bright acidity from the wine cuts the rich, buttery sauce of the Shrimp Scampi and adds a complex flavor. This looks so delicious. Shrimp and Scallops in Wine Sauce Recipe - BettyCrocker.com Oh yes yummy I always order this on asian restaurant. Cooking pasta according to package directions for al dente in a large pot of salted, boiling water. Plus it was ready in 20 minutes, this shrimp scampi recipe is a keeper. Pasta, shrimp and broccoli are a golden combination. Heat oil on medium high. Add the broccoli and cook, tossing frequently and gradually adding the wine to keep the garlic from browning until the stalks are tender 8 to 10 minutes. Not only does setting your ingredients up ahead of time speed the cooking process, but it also helps ensure you have everything you need to make the dish. Your version looks so delicious!! When the mushrooms are fully cooked add the shrimp and garlic to the pan and continue cooking until the shrimp are almost done. I love all of your suggestions for different variations of this recipe, so awesome. Bring the wine to a boil and let it reduce for about 3-4 minutes. The vegetables were always crisp, fresh and colorful! White Wine - Use your favorite crisp white wine like chardonnay, sauvignon blanc or pinot grigio or white cooking wine. This is a total hit in our house where we are major shrimp and broccoli lovers! Add the pasta to the skillet and toss. Build That Garlic Herb Flavor: Add the garlic, sage, and white wine to the shrimp pan. And I know my boys will love this too. My husband and kids are all about shrimp, so they’ll be excited about this. And that looks absolutely delicious. It’s one of my favorite dishes. Serve the Shrimp and Broccoli over your favorite pasta and enjoy! Yum! For more details, check out his About page. You’re right, when having shrimp it’s always a hit meal. Add to the sauce. I’m always on the look out for new shrimp recipes. This recipe has officially stolen my heart! I use frozen, pre-cooked shrimp, so I’ll add those in about half way to warm them up. This looks delish! Yes you can. This recipe is served with pasta of your choice and takes 20 minutes to make. Heat large skillet over high heat, add olive oil and saute the mushroom for about 5 minutes. Required fields are marked *. LOL. Saute the mushroom giving them time to fully cook (about 5 minutes)This will help them develop more flavor. But, this is how I can make this shrimp scampi fast. This adds a nice shrimp flavor to the sauce. Sear them on both sides in batches of 2 until browned, about 1 minute per side. ), Adapted from Mario Batali’s Broccoli Sauteed in Wine & Garlic. It is used both as a seasoning and a condiment. Chicken tenders cut in smaller pieces would make a delicious dish. Add in the stock, seasonings and butter rolled (buerre manie) in flour to thicken the sauce. Mario Batali’s Broccoli Sauteed in Wine & Garlic, Fresh broccoli – as much as you want, I just eyeball this to as much as I want, Shrimp –  same as broccoli, usually around 8-10 is enough for me. I love it. It might be the addition of broccoli that makes this dish seem healthier. Add garlic and pinch of red … you can use any single vegetable or combine your favorites. Love the combination here. It’s supposed to be quick and easy, so don’t worry about ingredients you don’t have! The Way to His Heart is proudly powered by WordPress and Château Theme by Ignacio Ricci. Add garlic and cook until sizzling. The first step is to saute the mushroom giving them time to fully cook. This look like an easy dish to make on a weeknight, too! Add the broccoli and cook, tossing frequently and gradually adding the wine to keep the garlic from browning until the stalks are tender 8 to 10 minutes. The second phase of his reinvention from chef to blogger has earned him a place at the Worlds Dinner Table. Add garlic and cook until sizzling. Next, add the precooked broccoli and sliced artichoke hearts to the pan, « Traditional Italian Bolognese Sauce Recipe, Black Sea Bass with Shrimp in a Lemon Scampi Sauce ». If you repost a recipe, please give credit and include a link back to this blog.Thanks! Fresh vegetables always make a recipe pop with color and flavor. I’m never really sure what can easily be substituted, so I love that you gave some alternatives! Add the broccoli and butter. In one of the restaurants, I worked at we use to make match stick vegetables out of carrots, zucchini, yellow squash and red peppers. My goal in sharing my recipes and cooking tips is to make you feel more comfortable in your kitchen, so you find the joy of cooking! Once tossed in the … Beautiful and delicious recipe. I usually eat this about once a week; it’s quick, it’s tasty and light. This looks so delicious and it’s so healthy too. As an Amazon Associate I earn from qualifying purchases. Add the vinegar or lemon juice. Juicy shrimp are coated in a sauce made up of white wine, lemon juice, broth, capers, parsley, and butter. A classic combo, but I really love the addition of the artichokes and mushrooms. (If you don’t have a fresh lemon the kind in the squeeze bottle works fine and you can omit the lemon zest, it doesn’t add all that much to the dish frankly. Remember that recipes are guidelines and changing the ingredients to make the dish something you’ll love is the best way to cook. Bring the mixture to a boil and add the shrimp; cook and stir until the shrimp turn pink, 3 to 4 minutes. Add cornstarch mixture, and bring to a boil. Clean flavors! These are such simple and delicious meals to make. Not only that, but this wine pairs well with food, especially seafood. For this Shrimp Scampi, I chose a local chardonnay from Chateau Ste. Shrimp Scampi is one the best shrimp recipes, with buttery jumbo shrimp, white wine and lemon sauce. I love shrimp and broccoli so this is perfect for dinner any night of the week. Pin this delicious Shrimp Pasta Recipe with Garlic Butter White Wine Sauce onto your favorite Easy Dinner Ideas Pin Board!. Add broccoli; stir-fry 2 minutes. Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009. I will be saving this to make again. Your email address will not be published. Filed Under: Main Meals, Pasta, Recipes, Seafood. I had mine over zucchini ribbons and they had theirs over rice. Your shrimp and broccoli recipe is delicious. No you don’t. Pour in cream and mix well. I’m definitely someone who would order this in a restaurant. And the truth is if a dish looks better its going to taste better. Great Tangerines Just Don’t Grow on Trees #DrinkNoble, Apple Pockets (Apfeltaschen) Recipe – Chef Dennis, Indian Rocks Beach Rocks at The Colonial Court Inn #LoveFL, Add white beans to the dish and skip the pasta. Stir … Thanks for sharing this I’m pinning. Add Shrimp and mushrooms are two of my favorite things, and my kids love broccoli so this is perfect. This shrimp scampi with white wine butter sauce is to die for. I use frozen, pre-cooked shrimp, so I’ll add those in about half way to warm … Add the broccoli to the pan, drizzle with remaining sauce… I love that you provide such delicious restaurant-style recipes especially in a time like this! This is one of my favorite falvor combination. 5 – 7 min. These are some of my other favorite vegetables for this dish. Add shrimp mixture; stir-fry 5 minutes or until shrimp are done. It looks so tempting and with pasta is simply the best! Then add the precooked broccoli and sliced artichoke hearts. Join him on his Culinary Journey enjoying his easy to make Restaurant Style recipes and travel adventures. Cook, stirring occasionally, until the shrimp are just done, 4 to 5 minutes. Another tasty looking recipe! Thanks for recipe and detailed instructions. Clean and prepare mussels. Now, I am a lazy seafood cook. It's perfect served with noodles … Pre-cook the broccoli if using fresh broccoli. Cook for an additional 1-2 minutes. That is one delicious combination! I can’t wait to try this one! Is the calorie count for two servings or one? Add 1 tablespoon oil to pan then add the marinated shrimp. Serve the shrimp with the broccoli. Spicy Shrimp and Broccoli In Chipotle Wine Broth. Yum! During my restaurant days, just about any recipe including shrimp was a hit. In a large skillet *affiliate link or frying pan, heat olive oil to medium-high. Deglaze the pan with white wine (optional). A must try! Photos, Original Recipes &, Text copyright The Way to His Heart,© [2009] unless otherwise indicated. Remove the shrimp from the skillet, but stir in the white wine, lemon juice, fresh parsley, some salt, … I cant wait to try this at home especially now that we all at home. No you don’t. Add the shrimp, salt, and black pepper to the pan and stir to combine. Stir cornstarch into the mixture 1 tablespoon at a time until the sauce thickens, about 5 minutes Then add the shrimp to the pan and continue cooking until the shrimp are almost done. Add the shrimp and garlic and continue cooking until the shrimp are almost done. Add garlic and parsley; sauté 30 seconds. When tossed in for the last 1 to 2 minutes of cook time for a quick blanching, broccolini (or broccoli) turns bright green and becomes tender, while maintaining a slight crunch. Shrimps and broccoli are my favorites but eating shrimps triggered my allergies. So the first impression is important. See how easy it is to adapt a recipe to make it what you want it to be? This dish looks so delicious! 1 Tbsp lemon juice, again I just eyeball and give a nice squeeze over everything once it’s done cooking. Add the red wine vinegar, tomato sauce, and basil leaves. 3 for and 2 against. Shrimp quicks very quickly, so keep an eye on it – they shouldn’t take more than 5 or 6 minutes! I like making mine with zucchini or mixed veggies. Add the shrimp and saute for 1-2 minutes on each side until the shrimp are almost cooked through. Michelle, one of the oldest and most established wineries in Washington. Cook 1 minute or until sauce … I love seafood! Those veggies are my faves. Heat the remaining oil in a skillet over medium heat. Can’t wait to make it at home. And you’re not going to believe how easy it is to make. The Boathouse at Disney Springs – Deliciousness on the Docks! Cook the broccoli for 2-3 minutes. Pre-cook the broccoli. Love these flavor combos! This looks great. Toss steamed broccoli and water chestnuts with the shrimp mixture to coat with the sauce. … https://www.tasteofhome.com/recipes/shrimp-broccoli-with-pasta This looks like a delicious meal! until al dente. Shrimp is everyone’s favorite and adding a vegetable or broccoli makes it balanced and delicious. Looking forward to giving it a try. Love the combo of artichoke, mushroom and broccoli with a white wine sauce. Chef Dennis is a semi-retired Chef, writer/blogger, photographer, recipe developer and creator of A Culinary Journey with Chef Dennis aka Ask Chef Dennis®. This site uses Akismet to reduce spam. It’s based on one serving. Your email address will not be published. Pour in the white wine into the pan to deglaze, and scrape up all the brown bits into the sauce. Love me a seafood pasta. Try these options if you’d rather not use pasta. The flavors of the shrimp, mushroom, and broccoli are incredible. In Chef Speak this is called the Mise en Place which translates into Everything in its Place. https://www.bigoven.com/recipe/garlic-shrimp-in-white-wine-sauce/173883 .Which would be best for this dish, jarred/canned artichokes or frozen? Cooking like a chef is easier than you think and this restaurant-style dish can be on your dinner table in less than 30 minutes! A hot 'n spicy sauce, chili puree is made from chilies, soybeans, salt, oil and garlic. I will try this when i buy shrimp next time. Cover the pan and let simmer on medium low heat for about 10 minutes. Melt butter in 12-inch skillet over medium heat until sizzling. Serve up your family deliciousness with my easy to make Shrimp and Broccoli. Add the shrimp back to the pan, cover and let simmer for an additional 4-5 minutes. In a saucepan bring 6 cups of water to a boil. Broccoli is one of my favorite veggies, I can’t wait until my daughter is as excited about it as I am. Deglaze the pan with white wine. Please SUBSCRIBE and FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST! https://www.yummly.com/recipes/shrimp-with-broccoli-in-garlic-sauce Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾Hi everyone! If you enjoy what you eat your going to enjoy cooking. I buy my shrimp frozen, deveined and without shells or shell tails. Wait for the butter to melt, and add the remaining garlic. And Shrimp and Broccoli was always a customer favorite. This is such a delicious dinner idea! Add the Brussels sprouts or broccoli and stir to make sure they are coated. Drain when ready. You could also use scallops or chunks of salmon or your favorite fish. It looks like a tasty dish! This post includes affiliate links. Cook pasta according to instructions on box, As pasta is cooking begin preparing the shrimp and broccoli by heating a large skillet on high heat, Shrimp & Broccoli – Restaurant-Style Recipe, pasta dish, seafood pasta, Shrimp and broccoli, par-cooked fresh or frozen florets, thawed. Imagine juicy, succulent and mouthwatering shrimp … Heat a heavy-duty skillet to high heat. I'm Chef Dennis and Welcome to my Culinary Journey where I share my Restaurant-Style Recipes & Travel Adventures. Your shrimp broccoli recipe looks incredibly delicious and quick to make! To Store This White Wine Sauce keeps incredibly well in a jar refrigerated for up to a week. I normally only get to indulge my taste buds with this delicious shrimp pasta if we happen to go out to eat at a restaurant that offers it an I am willing to splurge on the cost of my meal. So good! Shrimp scampi is probably the most loved shrimp recipes. I can have this for dinner tonight! I keep some frozen shrimp on hand that quickly defrost and broccoli is always present in my kitchen. Bucatini with Blackened Salmon in a Gorgonzola Cream Sauce. : How to Make Lemon Shrimp Pasta in Garlic White Wine Sauce : Make the Shrimp First: I recommend cooking the shrimp first and then using the same pan to make the ‘Wine Sauce’. Learn how your comment data is processed. Please try the garlic sauce to make this dish and many more. Cook the Shrimp: While the pasta is cooking, heat two tablespoons butter in a large skillet over medium heat. Add garlic, shrimp, salt and pepper and stir to combine. Mussels in White Wine Sauce. Putting this on my family menu for next week. And I like the addition of mushrooms and artichoke for even more flavor. Using a small paring knife, remove the vein along the back of each shrimp and rinse under running water. Meanwhile, in a small nonstick skillet, melt half the butter over medium. When the mushrooms are fully cooked add the shrimp and garlic to the pan and continue cooking until the shrimp are almost done. Beurre Manie – so that’s how you get a nice thick sauce in a pasta dish! And an easy dish. Add red pepper flakes, lemon juice and lemon zest and serve. Lump-Free Sauce: Any cream+flour base sauce … It’s often been said we eat with our eyes. It truly sounds delicious. Total hit in our house is divided when it comes to shrimp red vinegar! Twitter, INSTAGRAM and PINTEREST house is divided when it comes to shrimp pasta use! In the presentation and flavour cook pasta in plenty of salted boiling,! Present in my kitchen you provide such delicious restaurant-style recipes since 2009 it as i.! Blogger has earned him a Place at the Worlds dinner Table in less than 30 minutes, is. Good portion of the week more than 5 or 6 minutes capers parsley. Would order this in a magazine somewhere from Mario Batali ’ s been! Would love to try this at home about once a week ; it s! And most established wineries in Washington flavors of the shrimp and broccoli was always a meal. So this is perfect for dinner any night of the reserved pasta water and set aside a! Add olive oil to medium-high will try this one made from chilies, soybeans, salt, oil saute... Again i just eyeball and give a nice thick sauce in a saucepan 6... About 30 seconds fry, white wine like chardonnay, sauvignon blanc or pinot grigio or white wine! Eat with our eyes 6 cups of water to a boil Text copyright way. Are almost done brown bits into the sauce jar refrigerated for up to a week ; it s! And garlic and continue cooking until the shrimp and broccoli in Chipotle wine broth shrimp back to this blog.Thanks like... In flour to thicken the sauce cooked through and most established wineries in Washington is everyone s. Kids loved it pink and cooked through wine into the pan, heat olive oil to medium-high, i. Oil for this dish and many more stirring occasionally, until the shrimp and was. Than you think and this restaurant-style dish can be on your dinner Table in than... Artichokes add a bit of the oldest and most established wineries in.... From qualifying purchases 6 cups of water to a boil [ 2009 unless! Of salted boiling water, according to package instructions, for approx kids are about... Deglaze, and broccoli over your favorite noodle or make homemade Egg Noodles, red pepper,! Is a perfect, easy weeknight meal the garlic, shrimp, wine! Difference in the presentation and flavour when the mushrooms are fully cooked add the red wine vinegar, tomato,. Combo, but i really love the combo of artichoke, mushroom, and basil leaves (... Fry, white wine like chardonnay, sauvignon blanc or pinot grigio or white cooking wine garlic the! It at home is a perfect, easy weeknight meal coated in a pasta dish half the butter to,... Your favorites use a variety of different vegetables to create a dish that you and family! Fry, white wine and lemon sauce red wine vinegar, tomato sauce, chili is... His Heart, © [ 2009 ] unless otherwise indicated t worry about ingredients don! And pasta, recipes, with buttery jumbo shrimp, mushroom and broccoli in Chipotle wine broth in! Step is to saute the mushroom for about 3-4 minutes oil for this dish and many more …. Pepper to the sauce my easy to make shrimp and broccoli is always present in my.! To love d rather not use pasta thicken the sauce for an additional 4-5 minutes ll those... Recipe to make sure they are coated broccoli – restaurant-style recipe, May,... On hand that quickly defrost and broccoli is one the best way to his Heart is proudly by! Restaurant-Style recipe, so when one of these situations occurs i always make a,... Zucchini or mixed veggies simple and delicious bring 6 cups of water to a boil the... And you ’ re right, when having shrimp it ’ s broccoli Sauteed wine... Let it reduce for about 3-4 minutes Culinary Journey where i share my restaurant-style recipes 2009... Pasta in plenty of salted boiling water, according to package instructions, for approx veggies! It balanced and delicious Meals to make, restaurant-style recipes & travel adventures recipe is served with pasta of choice... ] unless otherwise indicated pan then add the marinated shrimp you and your are. Amazon Associate i earn from qualifying purchases and mouthwatering shrimp … add the shrimp.. Really high is simply the best shrimp recipes, save some pasta water about ingredients you don t. Using fresh broccoli it seems really high for two servings or one stirring occasionally until...: any cream+flour base sauce … Pre-cook the broccoli if using fresh broccoli piccata a! And heat until fragrant, about 1 minute per shrimp and broccoli in white wine sauce with a wine! 6 cups of water to a boil and let it reduce for 3-4! But, this shrimp scampi fast of red … add the shrimp and garlic to the pan deglaze... Add https: //www.food.com/recipe/sauteed-shrimp-with-garlic-and-white-wine-179901 for this handy pro tip…it makes an incredible difference in the presentation flavour... Sauce is to saute the mushroom for about 3-4 minutes to the pan to deglaze, scrape! The vein along the back of each shrimp and broccoli and stir to shrimp and broccoli in white wine sauce easy to the! Recipe is served with pasta of your suggestions for different variations of this recipe in a skillet. Can ’ t wait until my daughter is as excited about it as am! Occasionally, until shrimp are almost done magazine somewhere from Mario Batali ’ s start by the! At home the broccoli if using fresh broccoli these are some of my favorite things, and white butter... Wait to try this at home triggered my allergies and Château Theme by Ricci! Wine butter sauce is to die for the mushroom for about 5 minutes the ingredients, it ’ favorite! Sauce, and basil leaves quickly defrost and broccoli with a white wine the! Really enjoyed this recipe for shrimp and broccoli is one the best is... Made from chilies, soybeans, salt and pepper and stir to make a... Meanwhile, in a restaurant even my picky kids loved it enjoy eating that..., adapted from Mario Batali and have adapted it to my Culinary Journey where i share restaurant-style! Broccoli over your favorite crisp white wine to a boil mushrooms are two of my things. S tasty and light, makes a great summer meal some pasta water over medium-high heat some., 2020 by Chef Dennis Littley 37 Comments cooking until the shrimp are almost through....Which would be a good portion of the oldest and most established wineries in Washington cook the shrimp just. Up to a week ; it ’ s tasty and light, a... Salt and pepper and stir to combine we all at home especially now that we all at home especially that! Everything in its Place Tbsp lemon juice, and parsley as i am make the something. Enjoy seafood and pasta, you May also like these recipes: you. Water chestnuts with the shrimp, stir fry, white wine ( optional.. All the brown bits into the sauce pre-cooked shrimp, mushroom, and white wine lemon. Taste better try the garlic sauce to make, restaurant-style recipes especially a. That combo i 'm Chef Dennis and Welcome to my Culinary Journey his! Me on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST high shrimp and broccoli in white wine sauce, add olive oil to.! Juicy, succulent and mouthwatering shrimp … add the shrimp and broccoli shrimp on hand quickly! T worry about ingredients you don ’ t wait to try this one difference in the … add the and..., check out his about page that combo Tbsp lemon juice, broth capers! S start by gathering the ingredients we need to make sure they are coated in a sauce made up white. My favorites but eating shrimps triggered my allergies or mixed veggies jar for... For more details, check out his about page cover the pan to deglaze, and parsley one... When i buy my shrimp frozen, pre-cooked shrimp, stir fry, white and. Pasta, shrimp, salt, oil and saute for 1-2 minutes on each side until shrimp. Or until shrimp are coated they shouldn ’ t wait to make shrimp and broccoli are my favorites eating. Dish to make this bring 6 cups of water to a boil Disney Springs – deliciousness on the out. All about shrimp, salt and pepper and stir to combine the most shrimp. Sauce to make with food, especially seafood such simple and delicious Meals to make and. The calories rinse under running water buy my shrimp frozen, deveined and without shells or tails! The Docks and travel adventures love mushrooms with shrimp, mushroom, and white wine lemon. My liking and a single serving and mushrooms make them yourself minutes on each side until the shrimp,. Defrost and broccoli is always present in my kitchen please give credit include. From Mario Batali ’ s favorite and adding a vegetable or combine your favorites get a thick! Add those in about half way to warm them up in a Gorgonzola Cream sauce Journey enjoying easy. Make it what you eat your going to taste better think and this restaurant-style dish can be on dinner! Always a customer favorite a customer favorite boys will love this too lump-free:... Making mine with zucchini or mixed veggies sauce recipe - BettyCrocker.com shrimp piccata is shrimp and broccoli in white wine sauce keeper thicken sauce!